THAI CUISINE
|
T1. ** Kwyatio Padhd Gai (Chicken or Shrimp)............................................................................9.25 Fresh Noodles stir-fried w. chicken or shrimp, vegetable & lime leaves T2. Pahd See Yu (CHicken or Beef)................................................................................................9.25 Thai country style sit-fried broad rice noodles with Chinese broccoli & egg T3. Khao Pahd Supparot...................................................................................................................8.95 Coconut fried rice with chicken topped w. ground peanuts & fried onions T4.** Ma Khue Puang (Eggplant)....................................................................................................8.95 Eggplant stir fried in sweet chili sauce & lime leaves T5.** Gai Pahd Bai Ga-Pow (Spicy Basil Chicken) ......................................................................9.25 Spicy basil chicken w. peppers, onion & chili paste T6.** Goong Ta Krai (Lemongrass Shrimp)...............................................................................11.95 Lemongrass shrimp stir-fried w. peppers, bamboo shoots, basil & chili paste. T7.** Gai Pahd Prik Haeng (Cashew Chicken)............................................................................9.25 Cashew chicken w. mushroom, bell peppers, bamboo shoots & dry hot peppers T8. Pahd Wooson (No Rice)...........................................................................................................11.95 Pan fried clear noodles w. shrimp, shitake musrooms, tomatoes and vegetables T9. Kratieum Prik Thai (Garlic Shrimp or Chicken).................................................................11.95 Garlic, Shrimp or chicken w. shitake mushrooms, scallions & bamboo shoots T10. ** Gaeng Panang (Curry Chicken or Beef) ......................................................................... 9.95 Thick panang curry w. chicken or beef w. basil coriander peppers & coconut milk T11.** Pad Thai (No Rice)..................................................................................................................9.25 Stir fried Thai noodles w. baby shrimp, egg, bean sprouts, dry tocu & topped w. ground peanuts T12. ** Mango Chicken or Shrimp..................................................................................................9.95 Fresh mango, sweet & spicy, accented w. onions & scallions |
|
© Copyrighted 2011 Panada Asian Fusion 2117-19 MacDade Blvd Holmes, PA 19043